Conference Dinner

Starter (a choice from)

Prosciutto di Parma con Melone
Parma ham with melon

Insalata di Avocado con Gamberetti
Avocado, prawns, tomato, lettuce and cucumber

Minestrone alla Contadina (vegetarian)
Freshly made vegetable soup

Affettato Misto
Bresaola, salami, Parma ham

Mozzarella Tricolore (vegetarian)
Mozzarella cheese, avocado, tomato

Main Course (a choice from)

Petto di Pollo Funghetto
Breast of chicken in a garlic, mushroom and white wine sauce
served with a selection of vegetables and potatoes

Scaloppine alla Milanese
Veal escalope fried in breadcrumbs served with spaghetti pomodoro

Salmone alla Griglia con Salsa a L’Aneto
Grilled salmon fillet in a cream and dill sauce
served with a selection of vegetables and potatoes

Spaghetti Donatello
Tomato, cream, Parma ham, mushrooms, ham, basil, garlic and parmesan

Rigatoni Ai Quattro Formaggi (vegetarian)
Cream, butter, four kinds of cheeses

Tagliatelle Funghi e Prosciutto
Cream, mushrooms, ham, butter

Cannelloni agli Spinaci e Ricotta (vegetarian)
Pasta filled with ricotta cheese and spinach in a tomato and béchamel sauce – baked Lasagne Pasticciate
Layers of pasta with meat sauce, tomato, béchamel and parmesan cheese – baked Pizza Leonardo
Tomato, mozzarella cheese, ham, sausage, herbs

Pizza Capricciosa (vegetarian)
Tomato, mozzarella cheese, artichokes, mushrooms, egg, peppers

Pizza American Hot
Tomato, mozzarella cheese, spicy sausage, chillies

Pizza Funghi e Prosciutto
Tomato, mozzarella cheese, ham, mushrooms

Pizza Funghi (vegetarian)
Tomato, mozzarella cheese, mushrooms, herbs

Pizza Quattro Formaggi (vegetarian)
Tomato, four cheeses

Desserts (a choice from)

Tiramisu
Sponge, coffee liqueur, cream, mascarpone Macedonia di Frutta Fresca

Macedonia di Frutta Fresca
Fresh fruit salad

Gelato Misto
Mixed ice cream

Torta al Tartufo
Chocolate truffle gateau

Dolce Latte
Italian blue cheese